Sustainability is on everyones mind. To become more environmentally friendly and be more conscious about the use of our natural resources. According to the United Nations Department of economic

Forbes recently released an article on what’s trending in the food industry. The common trend is consumers demands for a “healthier and more sustainable food future.” According to Forbes,

4 ways the food industry is changing and how to cater to the new generation of shoppers.

In a survey conducted by GlobalData, it is evident that consumers are becoming more and more conscious of the shopping habits and how to become more environmentally friendly. According

 
The food and drink industry is using social media to its advantage, learning what their customers want and what is currently in trend.

Europe’s CO2 shortage has great consequences on the meat and fizzy drinks industry. The UK shortage has caused several large beverage companies such as Coca-Cola, Heineken and major suppliers of

GroceryX, a blockchain-based startup, is seeking to change the food industry. It is a platform for communities to have their own system of food distribution; with the aim to evacuate

The STOP project (Science and Technology in childhood Obesity Policy) was launched by 16 countries to tackle obesity among children. The aim of the research is to tackle child obesity

Coca-Cola will be unveiling their Freestyle 9100 drink unites this weekend at the National Resturant Association (NRA) tradeshow in Chicago. The company is pushing innovation to the next level!
In 2009,